School pupils in Wales and Canada could potentially benefit from better protection against the sun in the future, thanks to a ...

Swansea University is a diverse and welcoming workplace, valuing people for their skills regardless of their background. Applications are welcome in Welsh and will not be treated less favourably than ...

Swansea University is a research-led university that has been making a difference since 1920. The University community thrives on exploration and discovery and offers the right balance of excellent ...

This is a Welsh-medium Research Scholarship to start in the 2025/26 academic year funded in full or in part through the Coleg Cymraeg Cenedlaethol Research Scholarship Scheme. Swansea University's ...

This is a Welsh-medium Research Scholarship to start in the 2025/26 academic year funded in full or in part through the Coleg Cymraeg Cenedlaethol Research Scholarship Scheme. Swansea University's ...

What is your main area of research? I am an evolutionary biologist with a strong focus on reptiles and amphibians, especially venomous and poisonous species. Part of my work has a heavily applied ...

École Supérieure des Sciences Commerciales d’Angers (ESSCA) is one of the top business schools in France. A student-friendly city, Angers is a friendly, medium-sized town located in the heart of the ...

As part of the selection process for submissions to round 10 of the UK Research and Innovation (UKRI) Future Leaders Fellowship scheme, host organisations must provide a statement describing the ...

Welcome to the Swansea University Schools’ Partnership (SUSP/PYPA), an innovative collaboration of school and university-based staff working together to ensure that ‘Tomorrow’s Teachers’ have the ...

As Term 1 comes to a close, we’re reflecting on what has been an exciting and promising season so far for Swansea University’s Men’s First Rugby Team. With impressive performances and plenty of ...

Researchers at Swansea University have worked with manufacturers in the production of fortified test foods to test their acceptability by consumers including older adults. Researchers from the Faculty ...