Many of us didn’t plan for this. Years after we expected to retire, we’re still working. For too many of us, working is still a necessity for financial reasons.
As we tip into the New Year, we food writers are often tasked with putting on paper our predictions for what will be trending. Truly, this used to be a simpler task! Now, with food becoming more and ...
INDIANAPOLIS — The 2024 class of Brevant brand soybeans is the largest to date, with 24 new Enlist E3 soybean varieties featuring elite genetics from Corteva Agriscience and a focus on ...
INDIANAPOLIS — The 2024-2025 National FFA Officer Team was elected Oct. 25 during the final session of the 97th National FFA Convention & Expo in Indianapolis. Students from Illinois, Ohio ...
Illinois Farm Service Agency Executive Director Scott Halpin and his family raise corn, soybeans, alfalfa hay, silage and Angus in the South Wilmington and Gardner area. (AgriNews photo/Tom C.