Throughout the Colorado River Basin, ongoing drought is pushing desert farmers to their limits. Can agriculture technology ...

Amid drought and demand, the state is trying to circumvent the “use it or lose it” policy and change its water rights system.

Author and psychologist Michael Rosmann talks about his new book, the stresses and struggles facing farmers and ranchers, and ...

Farmers in the San Luis Valley hope to restore shrinking aquifers that make farming possible here. Their tactic: groundwater ...

Neonicotinoids coat nearly all the corn and soybean seeds available for planting. Agrichemical companies have designed it ...

Western North Carolina farms and restaurants switched gears to get fresh food and water to communities destroyed by Hurricane ...

Plenty of restaurants want to share the message about their genuinely climate-conscious practices, but diners often don’t ...

Peter Gleick discusses his latest book, "The Three Ages of Water," and why we should rethink agriculture in the driest part of the country.

Join the thousands of members who are driving systemic change in the food and farming landscape. By becoming a Civil Eats member, you’ll tap into a thriving community of like-minded changemakers and ...