Butter 6 x 7.5cm/3in dariole moulds (or a 22cm/9in ovenproof dish if you want to make one ... pastry-lined dariole moulds or pie dish with the cooled apple and blueberry mixture.

With almond extract, you ... into your pie recipe, feel free to add a splash directly into the crust before rolling and ...

Grease and flour four dariole moulds. Roll out the pastry and carefully line each of the moulds, retaining enough pastry for a lid for each pie. In a mixing bowl, stir together the blueberries ...