Introducing tougher restrictions on sodium levels for packaged food could prevent thousands of deaths and save billions of dollars in health spending in Australia alone, a new study shows.
Subscribe to Technology Networks’ daily newsletter, delivering breaking science news straight to your inbox every day. Subscribe for FREE The WHO recommends reformulating food products to reduce ...
Adopting WHO salt limits in packaged foods could prevent 3,00,000 deaths and 2.4 million cases of heart and kidney diseases in India within a decade Reduced sodium in packaged goods could save ...
“Most Americans eat way more sodium than we need to. And most of it’s coming from processed food, not necessarily adding salt to whole foods. So that’s another category that we want to avoid.
A healthy diet prevents malnutrition, reduces noncommunicable diseases, supports growth, and enhances quality of life through balanced nutrition and mindful eating habits.
The study, ‘Estimated health benefits, costs, and cost-effectiveness of implementing WHO’s sodium benchmarks for packaged foods in India: a modelling study’, was published in The Lancet ...
SALT LAKE CITY — Ruben Sauyun ... any warm weather items or things like handwarmers, feel free to drop them off at the participating food trucks between now and this weekend.