10. Pacific Foods Organic Creamy Tomato Soup Light In Sodium This organic boxed soup from Pacific Foods has a smooth, creamy texture and a vivid orange color. As expected, it's light in the sodium ...

We tasted various store-bought tomato soups including Campbell’s, Progresso, Amy’s, Annie’s, and more to find the most flavorful rendition.

Add the tomato purée ... blob of whipped cream and some basil. Tinned tomatoes need a surprising amount of sugar to counteract the acidity. Fresh milk cannot be added to the soup – the acidity ...

One typical tomato soup ingredient I try to avoid is heavy cream; it might create a silky-textured soup, but it's also laden with extra calories and fat. The fix I've discovered? Swapping heavy ...

If you want to slurp on something comforting and nutritious, you can't go wrong with Pacific's creamy roasted red pepper and tomato soup. One reviewer notes that "this soup has just the right spices" ...

Tomato soup is one of our favorite comfort foods, especially when it's served with a buttery grilled cheese sandwich. We're suckers for a classic, creamy version, but we also love to add tangy ...

Onions, garlic, chicken stock, cream, butter, and cheese make this a simple but luxurious onion soup. Eat on it's own or use ...

Pour the soup into a clean saucepan, passing it through a sieve if you want it really smooth. Stir in the cream, a splash of sherry and extra seasoning if required. Pour into large mugs or bowls ...