Cook the noodles according to packet instructions until tender, then stir in the chopped parsley. Serve the chicken noodle soup in bowls with the chopped chives sprinkled over.
My husband is Greek, so I'm always trying new Mediterranean recipes. This lemon chicken orzo soup is his favorite dish that I make. Serve it with a little feta or Parmesan and a side of toast.
One of the hallmarks of chicken noodle soup is flavorful, comforting chicken broth-- the perfect antidote to a common cold and a chilly day alike. If you prefer your soup on the creamier side ...