then place in oven and bake for 18-22 minutes or until a toothpick inserted into a muffin comes out clean. Let cool for 5 minutes in the pan, then remove muffins to a cooling rack. Enjoy warm!

If you’re looking for some healthy muffin recipes to try, check out my top 18 muffins I’ve rounded out for you for ...

This homemade Dairy-Free Blueberry Muffins recipe is made with almond flour and oat flour and sweetened with maple syrup. Gluten-free and egg-free too. A healthy muffin recipe you'll love! There are ...

There was also a big variation, with muffins from Marks and Spencer containing just three teaspoons. Caroline Cerny, from the Obesity Health Alliance, said: "We may think grabbing a blueberry ...

It goes really well with honey and vanilla in these blueberry skyr muffins. Preheat the oven to 200C/180C Fan/Gas 6 and line a 12-hole deep muffin tin with paper muffin cases. Mix the flour ...

Check out this easy, delicious and healthy recipe for almond flour blueberry muffins. These moist and fluffy gluten-free blueberry muffins are perfect for a quick breakfast or a snack with your ...

The blueberry muffin became New Jersey's baked pride and joy in an official capacity in 2024. Its journey to this ...

This recipe is a delicious take on your classic blueberry muffins. The banana helps to add moisture while the oats add delicious texture to the muffins. The recipe is easy to make and have ready ...

Blueberry muffins can be a great breakfast choice or perfect for eating alongside a cuppa. The recipe makes six servings and takes a preparation time of 35 minutes and a cooking time of 15 minutes.