Thyme can be used fresh or dried to flavor food or make tea. Thyme has different tastes, depending on which type of thyme you use. It has a strong, earthy flavor, peppery, sweet, and slightly minty.
Thyme is best when fresh but you can buy it freeze-dried. The intensely pungent flavour complements most meats, including chicken and game. Its robust nature means that it can withstand long ...
Reduce to a simmer and cook for 5-7 minutes, or until softened, then stir in the cream and thyme. Cook for a further 2-3 minutes, or until the cabbage is completely softened, then stir in the butter.
Thyme, scientifically known as Thymus vulgaris, is an herb in the Lamiaceae (mint) family of plants. Used to add flavor to foods like chicken and mushrooms, thyme is one of the most popular wild ...
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Ronan credits her parents and the filmmakers she worked with as a child for keeping acting fun. She stars as a woman struggling with addiction in The Outrun and as a World War II mother in Blitz.
Fresh Air from WHYY, the Peabody Award-winning weekday magazine of contemporary arts and issues, is one of public radio's most popular programs. Hosted by Terry Gross, the show features intimate ...