so you are not going to get enough carnosine to actually help with a cold or the flu. You have to get that from real [homemade] chicken soup", he advised. He cheekily suggested that you rope in ...
Add the chicken strips and ground allspice and stir until the ingredients are well combined and coated in the allspice. Continue to fry for 2-3 minutes, or until the spices are fragrant.
One of the hallmarks of chicken noodle soup is flavorful, comforting chicken broth-- the perfect antidote to a common cold and a chilly day alike. If you prefer your soup on the creamier side ...