By canning your pie filling, you have full control over the ingredients, ensuring that your family enjoys a wholesome treat without any artificial preservatives. This recipe comes from The All New ...

Fear not, as there are some tried and true solutions to help upgrade canned apple pie filling and make it taste like it was made from scratch. As a professional chef, I've baked my fair share of ...

This recipe uses raw apples that cook to perfection in the Instant Pot, making it an easy apple pie filling without any ...

For those times you want a dessert without doing a heavy lift, you can make a delicious peach cobbler with just three ...

Coming into favor during a time when sourcing certain ingredients was difficult, bakers could use the vinegar left from the winter’s canning and preserving to flavor this pie. You'll need 2 quarts of ...

Using this method eliminates the need for blind baking the crust. Use a deep-dish pie pan. This recipe makes enough filling for one standard deep-dish pie (1½ to 2 inches deep). If you use a ...

I like them to be buttery and flaky, as I think they complement the sweet potato filling perfectly. However, you can certainly make a pie crust from scratch if you prefer. Sweet Potatoes: For this ...