If making classic Buffalo hot wings take half of the sauce and toss with the finished chicken wings in a large bowl. Reserve ...

Whether you're making copycat Buffalo Wild Wings for the Super Bowl or using it as a dip, mounting your bottled Buffalo sauce with butter will make it taste restaurant-quality without a lot of effort.

Otherwise, wings are tossed in a wet sauce afterward (but never ... There are a million and one sauce (and dip) recipes to try, from classic Buffalo with blue cheese to international flavors ...

Step 5: When the wings are done cooking and have an internal temperature of at least 165 degrees, place them in a clean mixing bowl and pour the buffalo sauce mixture over them.

Turn out on to kitchen paper. Put the wings in a bowl and smother them in the hot sauce. Serve them with the blue cheese sauce and celery sticks. To bake the wings in the oven, cook for around 45 ...