Skip the hassle of making individual blueberry pancakes and make this sweet maple-infused blueberry pancake bread instead.

This whole wheat blueberry pancakes recipe makes pancakes that are light and fluffy with just the right amount of sweetness from the blueberries. They’re made with whole wheat flour, so they’re ...

These From Scratch Blueberry Pancakes are so light ... complete with homemade blueberry jam and a crunchy almond streusel topping. It comes with easy-to-follow, step-by-step instructions, making the ...

Drop large spoonfuls of batter into the pan, leaving room for the pancakes to expand. Cook until the bottoms are golden and bubbles are popping to the surface, 1 or 2 minutes. Flip the pancakes ...

(If you don’t have time, don’t sweat it—the pancakes will still be good.) Heat a griddle or large skillet over medium heat. If the batter is thick and you want thinner pancakes, add up to 1/ ...