New apple varieties like SnapDragon and Cosmic Crisp are poised to take over supermarket shelves, according to experts.

For example, “dried apples” is the 19th ingredient found in Apple Jacks[1] cereal. Nonetheless, the marketers chose to call ...

For folks with an abundant harvest this season, canning may be the solution. A Keeseville class teaches the skill.

With gently wilted spinach and a creamy curry-spiked coconut-milk sauce, this one-pan dinner is a colorful delight.

In a food processor fitted with the slicing disk, slice two of the apples; and transfer to a small bowl. Using the same slicing disk, slice the remaining apple, the Brussels sprouts, and the shallot.

Regardless of what you’re making, use the apple slices frozen, don’t defrost them first. For desserts where the apples cook for less time, such as a crisp, crumble, or cobbler, I suggest tossing the ...