Crostini, or rounds of toasted bread with toppings, don't have to be fussy if you pull out this cheesy secret weapon that ...

"The topping can be made a few days ahead, and it's as straightforward as browning some Italian sausage and melting ... This version of the classic appetizer calls for frozen artichoke hearts ...

Chef and restaurateur Lon Symensma’s newest restaurant—which features specialties from across Italy—opened this past March.

The Italian restaurant chain just appointed Michelin-starred Chef Anthony Amoroso as its first-ever vice president of ...

Apps make or break a party, in our opinion—lucky for you, we’ve got tons of seasonal options here. Check out our list of 60 ...

Since it opened in London’s Mayfair district in 2022, the restaurant Sparrow Italia has drawn celebrities like Adele and Serena Williams; Cameron Diaz and Adam Sandler; Patrick Mahomes and Novak ...

Charcuterie is a display of different types of cured meats, along with cheeses and accompaniments such as fruit, olives, nuts ...

I have been to “Maggiano’s” Italian restaurant several times for the delicious food, service, and cleanliness ... fritte” with a house made dip is world class and the best appetizer in the Queen city.