A bone-dry Manzanilla aged (for an average of five years) under a veil of yeast called "flor" in the cool, humid, salty air of Sanlúcar de Barrameda, a fishing town on the estuary of the Guadalquivir ...

*Savoia mix = Savoia Americano, Pimm's No. 1, Cardenal Mendoza cooked sous vide for 3 hours at 60°C with fresh strawberries. The creator says: "The Principe di Savoia is one of our signature cocktails ...

A dry (not sweetened before bottling) oloroso aged, following oxidative ageing, for 12 years in Bodega La Campana in Jerez de la Frontera. Serve at 13 -14ºC (55 - 57ºF) with hard or matured cheeses, ...

Tanduay Especia Spiced Rum is distilled and blended in the Philippines and flavoured with a secret mix of spices and tropical fruits. Enlivening cinnamon and black pepper spice is mellowed by creamy ...

A blend of two-thirds apple must (unfermented apple juice from cider apples) and one-third calvados. The appellation requires Pommeau de Normandie to be matured in oak casks for a minimum of 14 months ...

Created by English bartender Xander Driver. His cocktail recipe and accompanying original liqueur recipe impressed the judges of the 2023 Gabriel Boudier Wizard Award, leading to his winning and this ...

The flavour of bacon is infused into spirits by a process known as 'fat-washing'. To do this, first cook six rashers of bacon in a frying pan. Remove the bacon (enjoy by eating) but save the rendered ...

No. 3 in the Luxardo's Signature Bitters range, all packaged in 200ml dasher bottles and launched in October 2024. (The other bitters in the initial range: No. 1 Sour Cherry; No. 2 Coffee; No. 4 ...

No. 3 in the Luxardo's Signature Bitters range, all packaged in 200ml dasher bottles and launched in October 2024. (The other bitters in the initial range: No. 1 Sour Cherry, No. 2 Coffee; No. 3 ...

Positioned as a mid-point between Italian bitters liqueurs and rosso vermouths, Savoia Americano is a bittersweet (amaro dolce) vino aperitivo made with Savoia Orancio is a delicately bittersweet ...

No. 3 in the Luxardo's Signature Bitters range, all packaged in 200ml dasher bottles and launched in October 2024. (The other bitters in the initial range: No. 1 Sour Cherry, No. 3 Orange; No. 4 ...

No. 3 in the Luxardo's Signature Bitters range, all packaged in 200ml dasher bottles and launched in October 2024. (The other bitters in the initial range: No. 1 Sour Cherry, No. 2 Coffee; No. 3 ...