The Fastest Sio Bak Recipe Ever! I am thrilled to share a brand-new recipe for Sio Bak (Chinese Style Roast Pork Belly) that can be made in less than one hour! Traditionally, making Sio Bak requires ...
Make Kaya Toast Great Again! I have made it my mission to “Make Kaya Toast Great Again!” Now, with so many kaya toasts around, you might be wondering why we need such a movement. Well, the fact is ...
I must admit that I was very skeptical at first when a friend from church told me about the food at Bonding Kitchen. “They serve the best Peranakan food!” he said. “Even better than XXXXXXXX,” which ...
I first posted about Yang’s Epok Epok in 2016 when they were still a solitary stall at the Bedok Corner Hawker Centre. It is good to see that 8 years on, they have now expanded! And recently opened a ...