This no-bake treat, which can be prepared ahead of time, stays firm but can be made quickly: simply whip mascarpone and heavy cream to stiff peaks, soak store-bought ladyfingers in a quick caramel, ...

Ingredients! With summer coming, we are heading out to many more bbs and potlucks, so easy is my go-to for these gatherings! ...

Using a small knife make a well in the top of each cake by removing a disk of cake. Fill this well with whipped cream and top with a strawberry. Serve with a generous dusting of icing sugar.

Remove cake from freezer and dollop whipped cream on top. Add sliced strawberries and pretzels. Slice and serve immediately. Store any remaining cake in freezer until ready to eat.

Great British Bake Off star Paul Hollywood showed off his trick for making a stunning cake that will 'impress all your guests ...

Measure all the cake ingredients into a large ... then toss the strawberries in the jam to give a glaze. Mix the whipped cream and crème fraîche together and spread or pipe a fairly thick ...

This strawberry shortcake is made without any ... While your cooking the cake, add heavy cream to a clean bowl. Beat with the electric mixer until soft peaks form.

Strawberries make this such a wonderfully moist cake. It is not only a sumptuous afternoon tea cake but is perfect for a spring picnic or work lunch. Topping it with cream or yoghurt is also great.