The debate between wood and plastic cutting boards has been simmering for years, and with Food Safety Education Month upon us, it's the perfect time to revisit the question. Is wood truly better ...

John Boos Maple Cutting Board and Sonder Los Angeles Acacia Wood Cutting Board There are some key differences between plastic and wood cutting boards, but even among wood boards, there are ...

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Research has increasingly found chemicals and other worrisome materials in many products that come into contact with food.

As wood dries, it sucks pathogens deep into its core, choking out the bacteria. “The thing with plastic cutting boards is that the older they get, the larger the grooves get, and those grooves ...