DAVAO CITY – Davao City received the Green Banner and Pag-asa Awards for its exceptional efforts in advancing nutrition and ...

Last Friday, Volunteer Fairfax brought together hundreds of volunteers and community members at the PARC at Tysons for its ...

Organizations from Farmington to Roswell and up and down the Rio Grande Valley have been recognized for "mature and fruitful" food programs that deliver local and nutritious foods to children, ...

Most of us know eating slightly fewer carbs keeps our blood sugar levels steady and can help manage midlife weight gain.

High-fiber foods such as fruits, vegetables, whole grains, and legumes can improve blood sugar control and promote satiety. Include lean protein sources like fish, poultry, beans, and low-fat dairy ...

Introduction Postpartum haemorrhage (PPH) remains the leading cause of maternal death. Yet there is a lack of clarity around ...

Children whose moms took vitamin D supplements when pregnant had stronger, denser bones at the age of 7 compared to the kids of women who didn't, a study from the University of Southampton shows. It's ...

Expanding partnership with Akshaya Patra Foundation sees gas player donning both builder's helmet and kitchen apron ...

His mother, Stephanie Devine, could not produce milk yet because of the early delivery after a severe bout with preeclampsia — a spike in high blood pressure in pregnant women that could be deadly to ...

Conemaugh Valley Veterans, Greater Johnstown School District and Nutrition Inc. held their 25th annual Veterans Day breakfast ...

Robert F. Kennedy Jr., who will meet with senior Trump aides on Wednesday to discuss his role going forward, said that he ...

The Women’s Resource Centre has launched a new series of classes aimed at helping expecting mothers make healthy choices for ...