On a low-sodium diet, you eat less than 2,300 milligrams a day. Learn how this diet can improve the health of at-risk groups.

Iodine is an important element for brain, thyroid, and immune function, so why have we stopped iodizing salt? News flash: It ...

Babies' kidneys are fragile and developing, thus they cannot withstand high salt levels. Excessive salt consumption may place ...

A total of 37 products were recalled, including from the brands Country Harvest, D'Italiano, Great Value, No Name and Wonder ...

There is no magic food for a hangover cure ... leading to dehydration and the loss of electrolytes like potassium and sodium. Eating watermelon may help prevent headaches associated with hangovers ...

Ultra-processed foods are making headlines, but are they really bad for our health? Dietitian Juliette Kellow reveals all in ...

The harm done by ultra-processed foods — those that have so many additives and have undergone so much processing they're far ...

“While no one wants to find foreign objects in their food, there are checks and balances in the system ... that was issued ...

Have you noticed when the salt in the shaker gets low it takes more effort to salt your food. A full shaker pours easily.

Turkey and White Bean Chili To step into the holiday, it's a fun idea to begin with a no-fuss Friendsgiving ... Add the ...

Can you substitute Morton Salt and Diamond Crystal Kosher Salt for each other? Here’s what you need to know about these two major kosher salt brands, according to chefs.

Dietary restrictions do not aid treatment of Meniere disease, according to a study published online Sept. 15 in Fr ...