The International Rescue Committee (IRC) in Atlanta creates opportunities for refugees and immigrants to integrate and thrive in Georgia communities. Since opening in 1979, the IRC's locally funded ...
Recently, after the regime change in Bangladesh, which was earlier procuring power from this plant through a controversial agreement, the Union government quickly allowed the "Modani Group" to sell ...
Ashco said it is 70% leased with spaces available from 1,200 square feet to 7,200 square feet. The company said Phase I, at 4853 Big Island Drive, is fully occupied with Modani Furniture, Elase Med ...
At 4853 Big Island Dr., Phase I is fully occupied with a 10-year waitlist. Tenants include Modani Furniture, Elase Med Spa, Mayday Ice Cream, DOS Coffee, and Talkin' Tacos. The two upcoming shops ...
Copyright 2024 The Associated Press. All Rights Reserved. Atlanta United forward Xande Silva (16) celebrates his goal during stoppage time in the second half of an ...
Dallas Cowboys wide receiver CeeDee Lamb (88) catches a 21-yard pass on a fourth-and-five play during the first quarter as Atlanta Falcons cornerback Avery Williams (35) defends of an NFL football ...
Atlanta (AP) — A man armed with several different weapons fired at least 15 gunshots through the walls and door and off the balcony of his apartment at a Four Seasons Hotel in Atlanta during a ...
Copyright 2024 The Associated Press. All Rights Reserved. Multiple gunshots were reported at the Four Seasons Hotel in Atlanta on Tuesday afternoon, and police said ...
A suspect has been taken into custody after shots were fired near the Four Seasons Hotel in Atlanta, prompting parts of Atlanta to be told to shelter in place. Jay Stevens Berger, 70, was arrested ...
A police officer and a suspected shooter were injured Tuesday after an hours-long standoff at a Midtown Atlanta high-rise building, authorities said. Atlanta police blocked roads and urged people ...
Chai PaniCredit...Tim Robison Supported by By Kim Severson Kim Severson has lived in Atlanta since 2010 and began writing about food for The New York Times in 2004. Published Oct. 21, 2024Updated Oct.