On a low-sodium diet, you eat less than 2,300 milligrams a day. Learn how this diet can improve the health of at-risk groups.

High levels of dietary salt are an important cause of resistant hypertension, and a low-salt diet reduces blood ... of reducing dietary sodium and ... refer patients to a hypertension specialist ...

 Researchers at The George Institute for Global Health India, in collaboration with the Postgraduate Institute of Medical ...

Along with limiting sodium ... “Many patients with cardiac disease underestimate the diet role in managing their disease for many reasons, including lack of education, availability of the ...

The Idiopathic Intracranial Hypertension Treatment Trial (IIHTT) is a multicenter, randomized, double-blind, placebo-controlled study of weight reduction and low-sodium diet coupled with ...