This delicious Blueberry Loaf Cake covered in vanilla or lemon icing is one of the many flavor variations that begin with this simple Vanilla Loaf Cake. This simple loaf cake is quick and easy to make ...

Instructions: Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius). Line two 12-serving cupcake pans with liners ...

glacé icing, is just powdered sugar and water. We like to drizzle this thin, glossy glaze over homemade scones or coffee cake. There are so many different types of icings and frostings—we love ...

Nadiya's ice cream cake turns an easy no-churn blueberry ice cream into a delightful make ahead dessert to impress. The ice cream is sandwiched in a light Genoise sponge and the sides coated in ...

Lightly coat the blueberries in flour and then fold ... rack to cool completely before decorating. Cream cheese frosting: Whilst the cake is cooling, make the cream cheese by beating the butter ...

Run a shape knife around the tin if necessary. Allow the cake to cool fully. Whisk the icing sugar with the orange juice and blueberry compote. I make the compote by stewing blueberries and a ...

Tips: Make sure your self-raising flour is fresh. Instead of drizzling icing in strips you can spread the icing all over the cake. Decorate cake with a few fresh blueberries when they are plentiful.