Healthy Blueberry Breakfast Crisp Healthy Blueberry Breakfast Crisp makes a healthy and satisfying breakfast. With juicy blueberries, and a naturally sweetened, vegan, and gluten-free streusel topping ...

Set aside. In a medium bowl, whisk flour, baking powder, baking soda, and salt. In a large bowl, cream together coconut oil and sugar. Beat oat milk mixture and vanilla into coconut oil mixture. Mix ...

Into a high-speed blender, add flaxseeds and process into a very fine flour. Into a medium- sized bowl, add bananas, brown sugar, blueberry preserves, and vanilla, and mash into a chunky purée. Add ...

This Blueberry Crisp features a warm and juicy blueberry filling. It's topped with a crumbly coconut-almond streusel topping that is absolutely divine with vanilla ice cream.

This recipe is a delicious take on your classic blueberry muffins. The banana helps to add moisture while the oats add delicious texture to the muffins. The recipe is easy to make and have ready ...

Gently fold through the oats and blueberries. Divide the mixture between 12 x ½ cup-capacity (125ml) muffin tins lined with paper cases. Sprinkle with extra oats and sugar and bake for 25–30 minutes ...

Discover 23 easy and delicious potluck dessert recipes that will make you the star of any gathering. Simple ingredients, ...

Overnight soaked (in milk)old fashioned rolled oats, Blueberries, Almonds, Choice of milk chilled, Cashew nuts, Cranberries, Walnuts, Honey ...

This easy recipe for gluten free cranberry apple crisp is made with oatmeal and fresh cranberries. This is the best Fall dessert to make quickly. This crisp is made with fresh fruit with a golden ...

We’ve put together a collection of soups that capture the cozy, comforting flavors of fall. These hearty recipes are perfect ...