Apples are the perfect fruit for all kinds of delicious baked goods, from pies and cakes to tarts and turnovers. But not all ...

Apples are the perfect fruit for all kinds of delicious baked goods, from pies and cakes to tarts and turnovers. But no ...

You can buy a crust cover for around the pie, or for a simple fix, take some aluminum foil. Wrap the crust with the foil, ...

USA TODAY spoke with apple breeders, growers and researchers to find the secrets of one of America's most popular fruits.

For this apple streusel pie, layer upon layer of tender apples is topped with a buttery, warmly-spiced streusel. A ...

Heat the oven to 300ºF. Place 1 (1-pound) loaf cubed challah or brioche in an even layer on a rimmed baking sheet. Bake until ...

Julia Bayless Not every apple is a good "baking" apple—and I’m not just talking about all-American apple pie. I’m talking cobbler, cake, tarts, muffins, and all sorts of apple-infused baked ...

It’s topped with sliced apples that are slightly submerged in the batter before baking. As the cake bakes, it will rise ...

We are talking all things apples with Smith's because they are in season, and there's a good reason to buy them around ...