A recent study found a Canadian Food Inspection Agency requirement for frozen breaded chicken products reduced human salmonellosis incidence rate by 23%.
Premium Brands, a producer, marketer and distributor of branded specialty food products with operations in Canada and the US, completes acquiring NSP Quality Meats (NSP), Casa Di Bertacchi (Casa), and ...
Olymel reveals a new look, which was created in collaboration with creative agency LG2. According to a media statement, the rebranding’s main objective was to “highlight the quality of Olymel products ...
A survey by Food and Beverage Canada (FBC) and Farm Credit Canada (FCC) reveals the challenges faced by the food and beverage manufacturing industry. “The data we’ve gathered highlights both the ...
According to a recent study published in the Lancet, over 1 billion people worldwide struggle with obesity. This makes it the most common form of malnutrition. In Canada, about one in four adults, ...