Buttercream frosting really sets the tone for a good cake, and it's the vanilla you use that'll make or break your ...

This easy Chocolate Buttercream ... and vanilla. Stir together. Step 4: Gradually add the cooled chocolate mixture to the powdered sugar mixture, beating between each added amount. Beat with an ...

Buttercream is an essential ingredient for rounding out certain desserts. If you're having problems stabilizing it, turn to ...

Place the butter in a large mixing bowl. Add 4 cups of the sugar and then the milk and vanilla. On the medium speed of an electric mixer, beat until smooth and creamy, about 3-5 minutes.

Rum features tropical notes such as pineapple, mango, and banana, which can enhance frosting for pineapple coconut poke cake.

Homemade cream cheese frosting is a favorite for frosting cakes. Find out when cream cheese frosting needs to be stored in the refrigerator and when you can leave it on the counter.

In a mixing bowl or jug, combine eggs, yoghurt, water, oil and vanilla. Add to the dry ingredients ... Allow to cool completely before preparing with the buttercream. Beat together the egg whites ...

But after sampling all of Buttercream's moist, fluffy cakes, you should really try this: Remove the cupcake's wrapping, pull off its spongy bottom, plop it atop the frosting, and eat. Enjoy the ...