Is sausage a healthy choice? Get the facts on the risks of consuming processed sausage and how to make smarter choices.

Every cut of meat going into their sausies is ... “Research is ongoing but to date there is no convincing evidence showing that nitrate/nitrite consumption leads to cancer,” it says.

Here, we highlight those that do, spotlighting sausage brands -- in no particular order -- that make their products from humanely raised animals as well as other fresh, flavorful ingredients.

In humans, dietary nitrate (mostly from green leafy vegetables) is converted to nitrite in saliva, and to nitric oxide (NO) in the acidic stomach. Petersson and colleagues hypothesized that ...

Costco fans are rushing to stores to pick-up a fan-favorite Christmas offering before it sells out once again.

These nitrates and nitrites have caused a division ... Raw Bacon Should Be Refrigerated If you want to enjoy your sausage and bacon without running the risk of getting a food-borne illness ...

While processed meat is associated with an increased ... some research has found there’s no specific effect from nitrates. For example, one large-scale study that looked at the effects of ...

For the first time in the roughly five years since a smattering of researchers and companies began talking about making real meat without slaughtering animals, one startup is letting people see ...

Until recently the inorganic anions nitrate (NO 3 −) and nitrite (NO 2 −) were considered inert end products of nitric oxide (NO) metabolism and unfavorable dietary constituents.However, a new ...

Place the sausages on the tomato and vegetable mixture without stirring in – this will help them retain their colour and texture. Cover the slow cooker with its lid and cook on high for 5–6 ho ...

The key is adding each ingredient at the right time so that everything cooks without burning. You start by cooking the potatoes and sausage (I recommend small red potatoes and spicy Italian ...