If you're making Buffalo wings at home but don't want to prepare the sauce from scratch, we won't blame you for taking a shortcut with store-bought sauce. But there is a hack for elevating that ...
Place in the refrigerator to chill. Make Buffalo sauce: Melt butter in a large saucepan over medium heat. Add garlic and sauté until fragrant, 3-4 minutes. Add bell peppers and chilies and sauté ...