I am a soup lover during the cooler months and honestly, there is no way I am cooking every day, so I love things I can make ...

The filled eggs can be made ahead and refrigerated; garnish with the puffed rice mixture just before serving. This crowd-pleasing appetizer features two make-ahead dips served with crisp raw ...

Generally, hosting is more difficult than being a guest. But TBH, it can be tough to decide what to bring to a potluck-style ...

Get ahead of the day-of frenzy with these mouthwatering appetizers. Whether you’re preparing ... Moroccan (Beldi), Kalamata, ...

“You can make them even crispier by baking them on top of a wire cooling rack, but a sheet pan works fine too.” Ask the kids at the function, and they’ll say these are the best appetizers to ...

1. Skip the pasta. If adding in pasta, leave it out until you serve it. Pasta tends to break up in the freezer. It will taste good, so if that is your only concern, then go ahead and leave it in ...