The name says it all: Bring seven pantry staples together for a quick and delicious dinner. This recipe starts with vegetarian chili, and is then complemented by black beans, chickpeas, corn, diced ...

Chicken vegetable soup is a comforting and nutritious dish ... items that you may already have in your pantry. Please read ...

Here we bring you a delicious soup recipe made with vegetables and chicken chunks. This soup recipe is perfect to keep yourself warm during this nippy winter season.

This chicken and vegetable soup is a hearty mix and the perfect way to use leftover bits and pieces from the vegetable drawer. Leave it chunky, puree it briefly or simply mash with a fork to break ...

This Chicken Tortellini Soup Recipe features a creamy and flavor-packed soup that combines seasoned chicken, cheese tort ...

Warm up to these weight loss soups this winter, which are low in calories and full of protein or fiber (or both).

Pour over the chicken ... the soup with salt and lots of freshly ground black pepper. Serve in deep bowls. Drizzle with the basil oil and either grate or shave the parmesan with a vegetable ...

Add the chicken and pearl barley then return to the ... a little at a time works best. Once the soup has thickened slightly, remove from the heat and stir in the parsley. Ladle into warmed serving ...

Bring the stock/water with the cubes to a boil. 2. Add to it the rest of the ingredients except the cornflour solution and bring to a boil and then simmer till vegetables are bite-like.

For this recipe you will need a 3.5–4 litre/6–7 pint deep-sided saucepan. Store your leftover vegetable soup in an airtight container in the fridge for up to three days. Vegetable soup freezes ...