Apples are the perfect fruit for all kinds of delicious baked goods, from pies and cakes to tarts and turnovers. But not all ...

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Bring to the boil and cook ... apple mixture and stir well. Add the spiced flour mixture to the apple mixture and mix well. Add the sultanas and pecans and fold together to combine. Spoon the cake ...

Peel and cut the cooking apples into eights and arrange in a single layer in the tin (this will be the top of the cake when it’s cooked) and turned out. Sprinkle over the dark brown sugar.

Autumn lends itself to some of the best seasonal recipes, including hearty casseroles, warming stews and sweet bakes. This apple and cinnamon loaf cake combines two of the most timely flavours ...

It’s better, as both a pudding and an afternoon cake, served with a flavoured whipped cream (Marsala is good, or apple brandy) or nothing at all. Heat the oven to 180C/ 170C fan/gas mark 4.

When the golden, domed cake comes out of the oven, brush it generously with an apple-maple glaze. medium cooking apples (Cortland, Golden Delicious, Rome Beauty, Baldwin, Mutsu, Jonagold ...

Position a rack in the center of the oven. Spray a 9-inch cake pan with nonstick vegetable cooking spray and line with parchment paper. Sift the flour, cinnamon, ginger, baking powder, baking soda ...

And in the process, in the kitchens and dining rooms of this world, the best food ... enter the apple orchard with several good recipes. Pat Crutchfield began. "Here is my apple cake recipe ...