There's nothing like the smell of warm apples and cinnamon filling your kitchen. This Old-Fashioned Apple Crisp Recipe i ...

Apple crumble is everything you love about apple pie, only a million times easier. Here's how to make the classic dessert, ...

To assemble: Spread approximately 2 cups of the crisp over the bottom of the prepared pan and press it flat. Pour the apple ...

The additional butter makes a crisp topping that is almost sparkling with lightness and crispiness at the same time.

An old-fashioned apple crisp, not a bit fancy, is one of the most comforting desserts and a lot less of a project than an apple pie. The buttery, crunchy topping, with oats, brown sugar, and cinnamon, ...

In his recipe, he uses a mixture of flour, oats, melted butter, white and brown sugar and some Grape-Nuts. He uses half a cup of the cereal, but you can adjust that based on how much apple crisp ...

Mix sugar and cinnamon together and toss with apples. Spread apples on bottom of baking pan. Top with crumble topping (see below). Cover pan with foil and bake at 350 degrees for 45 minutes to an hour ...

The oats toast as the dessert bakes, giving the crumble a crispy texture. Plus, an apple crisp still lacks a crusty exterior around the sides. A crisp is simply held together by the dish in which ...

Apple Crisp is in the oven ... To prepare the topping, in a medium bowl whisk together the oats, flour, sugar, and cinnamon. Add the applesauce and stir to blend. Spread the mixture over ...