Foodism | London, one bite at a time
网页The Future of Food Festival returns to London, featuring unmissable events on Regent Street and St James's. Monday 16 September 2024 at 09:00 - Sunday 22 September 2024 at 23:59. Recipe.
Read the magazine - Foodism
网页Grab your hats and jump on in. Subscribe to the print edition. The website of Foodism, London's largest food and drink magazine. Long reads, restaurant guides, reviews, recipes and more.
Recipes - Foodism
网页A delicious feast with The Glenlivet Caribbean Reserve and Michelle Trusselle. Home cooking inspiration from the best cookbook authors and chefs in the business, helping you bring a slice of London's food culture into your home kitchen.
Should we be eating salmon? | Foodism
网页10 小时之前 · Game fishing is still allowed, but any salmon caught must be returned; commercial salmon fishing has been banned in Scotland since 2002. In short, any Scottish salmon you’ve eaten in the past 12 years will have been farmed. This is where Hazel Wade comes in – site manager for one of 12 farms that operate under the Loch Duart label, one of ...
What is British food and does anyone cook it? | Foodism
网页2024年3月25日 · Although to many, British food is defined by toad-in-the-hole, cheese and onion pasties and beans on toast, this stereotype is a mere snapshot in time (before 1886, baked beans quite literally didn’t exist in this country). Perhaps the only other thing British food is defined by is its produce.
Features - Foodism
网页Long reads, interviews, thinkpieces and more from some of the best writers in the business, showcasing the best of food culture in London and beyond. Explore Features. Features.
Institutions - Foodism
网页Originally opened in 1926 by Peppino Leoni in the former home of Karl Marx, Quo Vadis has seen many people pass through its doors over the years, cementing its status as one of London's most iconic dining institutions. Dive into the history of the decades-old restaurants that make up London's dining scene, from gilded classics to neighbourhood ...
The Foodist | Foodism
网页Companies like Fairtransport may be making food miles a positive thing thanks to smart plans to move food across oceans emission free
1910 Cantina | Foodism
网页4 天之前 · 1910 Cantina. 277 New Kings Road. London. GB. SW6 4RD. View map. Named after the year that saw the start of the Mexican revolution, 1910 is an independent, Mexican-owned Cantina on New Kings Road. Co-owners Jose and Mauricio's goal is to revolutionise the way Mexican cuisine is perceived in London. …
Five Dishes - Foodism
网页The young, innovative and much-loved chef discusses the memories and epiphanies that have inspired his cooking, his passion for his home country and its cuisine, and what’s in store for him next in London. In this photographic series, we explore the careers of some of London's best-loved chefs by asking them to talk us through five standout ...
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